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R&D Introduction

Technical Advantages

R&D Introduction

The R&D center of SHANDONG YENHO BIOTECH CO., LTD (YENHO BIOTECH) relies on the provincial-level academician workstation platform of its parent company of YOTA BIO-ENGINEERING. Currently, there are more than 20 R&D personnel, including one doctoral (National Thousand Talents) and six master's degrees, specializing in microbiology, fermentation, chemical engineering, molecules and analysis. The R&D center is dedicated to the company's bio food additives Innovative research and development of three major categories of products, including animal nutrients, food additives and cosmetic ingredients.

 

The company's R&D team was selected by the Rizhao Science and Technology Bureau as the "Most Beautiful Science and Technology Workers (Team) of Rizhao in 2023". The R&D team is mainly responsible for the innovative research and development of the company's three major series of products, including the screening and preservation of relevant microbial strains, continuous optimization of fermentation and extraction processes, and is responsible for related research topics and platform construction. Currently, it has applied for a total of 10 national invention patents, Published 5 SCI papers and undertaken 6 provincial and municipal scientific research projects.

In addition, in order to strengthen the company's research and development capabilities, in July 2019, the company signed a joint laboratory co-construction agreement with China Pharmaceutical University, establishing the China Pharmaceutical University (Rizhao) Biopharma Industrial Transformation Base locally, laying the foundation for the industrialization of the cooperation results between the two parties.

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